Exploring Valletta’s Rich Heritage
Valletta, Malta’s historic capital, is a UNESCO World Heritage Site filled with character and charm. Its sunlit streets are lined with Baroque architecture, quaint cafés, and centuries-old palaces. The city is small enough to explore on foot, yet every turn reveals another stunning church, museum, or grandmaster’s residence. Be sure to visit St. John’s Co-Cathedral. Its ornate interior, gilded walls, and Caravaggio masterpieces make it one of the most beautiful churches in Europe. Valletta’s waterfront, with its lively harbor and open-air restaurants, offers spectacular views of the Three Cities across the water.
Idyllic Beaches and Crystal-Clear Waters
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Malta’s beaches are a dream for sun-seekers and swimmers alike. Golden Bay and Mellieħa Bay are perfect for families, with soft sands and shallow waters. For those looking for something quieter, consider the more remote Għajn Tuffieħa or Paradise Bay. Malta’s smaller sister islands, Gozo and Comino, also offer pristine spots like the Blue Lagoon—a shimmering turquoise inlet that’s ideal for snorkeling and relaxing. Malta’s waters are consistently ranked among the clearest in the Mediterranean, making it a haven for divers and underwater explorers.
A Taste of Maltese Cuisine
No trip to Malta is complete without sampling its delicious local dishes. The Maltese table is a fusion of Italian, North African, and British influences, resulting in unique flavors. Pastizzi, flaky pastry pockets filled with ricotta or mushy peas, make for a popular snack. Rabbit stew (stuffat tal-fenek) is the national dish, offering a rich, hearty taste of Malta’s culinary tradition. Pair your meals with a glass of local wine—Maltese vineyards produce some excellent reds and whites. Don’t forget to try prickly pear liqueur or a refreshing glass of Kinnie, Malta’s signature soft drink with a bittersweet taste.
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